More episodes from Season 7
E1 • Episode 1
John and Lisa are back with a Potato Waffle and Cowboy Bean Pie - a hit with kids (big or small)! And a One-Pot Seafood Wonder Rice that is sure to impress.
44m • 2022John and Lisa are back with a Potato Waffle and Cowboy Bean Pie - a hit with kids (big or small)! And a One-Pot Seafood Wonder Rice that is sure to impress.
E2 • Episode 2
John starts with his Sydneysider Corn Cakes and a Bloody Mary - inspired by his life in Australia. Then it’s an alternative take on Kedgeree - made with hot smoked salmon. Lisa has a new favorite - Chorizo, Potato and Broken Yolk scramble.
44m • 2022John starts with his Sydneysider Corn Cakes and a Bloody Mary - inspired by his life in Australia. Then it’s an alternative take on Kedgeree - made with hot smoked salmon. Lisa has a new favorite - Chorizo, Potato and Broken Yolk scramble.
E3 • Episode 3
John and Lisa start with a beautiful Coconut and Honey Cake that works perfectly as a dessert too. Then it’s a Classic Pizza Dough topped with crème fraîche, shallots and lardons.
44m • 2022John and Lisa start with a beautiful Coconut and Honey Cake that works perfectly as a dessert too. Then it’s a Classic Pizza Dough topped with crème fraîche, shallots and lardons.
E4 • Episode 4
John and Lisa start with Prawn Burgers topped with a zesty Sweetcorn and Mango Salsa. Next it’s a vegetarian Meatball Sub with Cherry Cola Floats to wash it down.
44m • 2022John and Lisa start with Prawn Burgers topped with a zesty Sweetcorn and Mango Salsa. Next it’s a vegetarian Meatball Sub with Cherry Cola Floats to wash it down.
E5 • Episode 5
John and Lisa start with a variety of chipolatas cooked in three different glazes, all perfect for a party. Then it’s the ultimate comfort food - a Veggie Hot Dog Macaroni Cheese with Caramelised Onions.
44m • 2022John and Lisa start with a variety of chipolatas cooked in three different glazes, all perfect for a party. Then it’s the ultimate comfort food - a Veggie Hot Dog Macaroni Cheese with Caramelised Onions.
E6 • Episode 6
John and Lisa start with a beautiful Salmon Terrine that makes for the ideal starter. Next, it’s a majestic Beef Wellington which can be frozen until needed.
44m • 2022John and Lisa start with a beautiful Salmon Terrine that makes for the ideal starter. Next, it’s a majestic Beef Wellington which can be frozen until needed.
E7 • Episode 7
John and Lisa start with an alternative to Turkey - a Christmas Gammon served with a mustard sauce. Lisa has her Christmas Cannelloni with a special topping - perfect for Christmas Eve.
44m • 2022John and Lisa start with an alternative to Turkey - a Christmas Gammon served with a mustard sauce. Lisa has her Christmas Cannelloni with a special topping - perfect for Christmas Eve.
E8 • Episode 8
John and Lisa start with a Cheesy Pull-Apart Loaf - perfect for sharing. Then it’s a new take on the traditional Christmas Dinner - an easy traybake with all your favorite flavors.
44m • 2022John and Lisa start with a Cheesy Pull-Apart Loaf - perfect for sharing. Then it’s a new take on the traditional Christmas Dinner - an easy traybake with all your favorite flavors.
E9 • Episode 9
John and Lisa start with a recipe for cheat’s blinis and a variety of toppings from tapenade to pickled cucumber. Then it’s a Classic Prawn Cocktail and a different sort of cocktail to go with it - A Toffee Vodka Espresso Martini.
44m • 2022John and Lisa start with a recipe for cheat’s blinis and a variety of toppings from tapenade to pickled cucumber. Then it’s a Classic Prawn Cocktail and a different sort of cocktail to go with it - A Toffee Vodka Espresso Martini.
E10 • Episode 10
Exciting flavors and vibrant colors to cheer up a gloomy month. And all meat-free too. Perfect for those upping their veg intake in January.
44m • 2022Exciting flavors and vibrant colors to cheer up a gloomy month. And all meat-free too. Perfect for those upping their veg intake in January.
