More episodes from Season 1
E1 • Ditch the Silver in Karama
South India’s flavours thrive in Dubai’s bustling Karama.
22m • 2025South India’s flavours thrive in Dubai’s bustling Karama.
E2 • Ditch the Silver in Al Quoz
In Al Quoz, artisans bring craft to tortillas, chocolate, coffee, and broth.
21m • 2025In Al Quoz, artisans bring craft to tortillas, chocolate, coffee, and broth.
E3 • Ditch the Silver in Meena Bazaar
Old-school restaurants still thriving in Dubai’s Meena Bazaar.
20m • 2025Old-school restaurants still thriving in Dubai’s Meena Bazaar.
E4 • Ditch the Silver in Neighbourhood Food Hall
Chefs find freedom to experiment in Motor City’s food hall.
19m • 2025Chefs find freedom to experiment in Motor City’s food hall.
E5 • Ditch the Silver in Al Safa
From Moroccan sandwiches to Asian bao, Al Safa’s story runs through bread.
26m • 2025From Moroccan sandwiches to Asian bao, Al Safa’s story runs through bread.
E6 • Ditch the Silver in International City
A food journey through China's provinces in Dubai’s International City.
20m • 2025A food journey through China's provinces in Dubai’s International City.
E7 • Ditch the Siilver in Al Khawaneej
Khawaneej mixes old and new, from traditional harees to an Omani food truck
27m • 2025Khawaneej mixes old and new, from traditional harees to an Omani food truck
E8 • Ditch The Silver in Oud Metha
Oud Metha blends nostalgia with new voices, from 1970s Indo Chinese to Sicilian-Arab fermented date experiments.
27m • 2025Oud Metha blends nostalgia with new voices, from 1970s Indo Chinese to Sicilian-Arab fermented date experiments.
E9 • Ditch the Silver in Al Barsha
Barsha’s many food cultures unite through hand-eaten meals.
23m • 2025Barsha’s many food cultures unite through hand-eaten meals.
E10 • Ditch the Silver in Jumeirah Lake Towers
In JLT, four food cultures show how chilies can burn, brighten, or surprise.
22m • 2025In JLT, four food cultures show how chilies can burn, brighten, or surprise.
