Bukhara is one of India's most famous restaurants, known for it's highly guarded dal recipe. David is determined to get the recipe from Chef Manisha Bhasin, who graciously teaches him the principles of developing his own garam masala and how to use it for flavouring.
Cooking • Travel
More episodes from Season 1
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Cast
David Rocco
Genre
Cooking, Travel
Maturity rating
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